Cocktail Party / Open House

Suggestion one
Stationary
Crudités with Ranch Dip
Lavish Platter of Cut Fresh Fruit
Cheese & Crackers Displayed with Berries and Grapes

Sandwiches Chunky Chicken Salad on Whole Wheat
Roast Beef on Crusty French bread

Passed
Scallops in Bacon
Thai Chicken Skewers with Peanut Dipping Sauce
Crab Cakes Roumelade
Baguette Rounds with Herbed Cream Cheese & Sliced Grape

$18.50 Per guest

Suggestion two
Stationary
Block of Vermont Cheddar with Baguette, Plump Grapes and Strawberries

Passed
Day Boat Scallops and Spinach Crostinis
Sesame Asparagus Bites
Grilled Fig and Proscuitto Bruschettas
Mediterranean Eggplant Phyllo Cups
Curried Chicken Cakes with Banana Pepper Chutney
$18.00 Per guest

Suggestion three
Stationary
Carved New England Cured Ham
with Assorted Mustards, Mayonnaise and Finger Rolls
Several Soft Cheeses and Fresh Fruits with Crackers

Passed
Lime Ginger Spiced Chicken Fingers
Cajun Crab Cakes with Remoulade Sauce
Virgin Gorda Conch Fritters served with Southwest Pesto
Mushrooms Stuffed with Porcini and Parmesan
Tenderloin Sliders
Asparagus Towers
$20.00 per guest

Additional
Shrimp Cocktail (with zippy homemade cocktail sauce) is always a crowd pleaser,
Priced separately @ $20.00 a pound**
For 50-75 guests:
If you wanted it to be a stationary display, I’d suggest 8 pounds
If you’d prefer it passed, you would be safe with 5 pounds

**Seafood price as of 6.17.09